The Original Chirping Chicken
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I was hungry. I wanted protein. I was in territory unfamiliar to me (the Upper West Side). Suddenly, there it was before me, beckoning. The Chirping Chicken. I heeded the call and stepped inside to a charcoal broiled leg and thigh. Such satisfaction! The skin was well seasoned with a touch of garlic and lemon. The meat was succulent. I was more than satisfied and am craving that chicken still.
Apparently, there are other locations of the Chirping Chicken, but this is the original and offers lunch specials of half a chicken ($7.59) or a quarter chicken ($5.39) served with warm, chewy pita bread, soda, tomato salsa, and your choice of cole slaw or potato salad. I ordered a side of tasty, cool orzo that was so plentiful I gladly took most of it home.
The interior is clean and basic. Most of the worker lunch crowd was taking their chicken to go. The staff is quick, efficient and accommodating. I know I’m supposed to be trying other restaurants, but the next time I’m on the UWS, it will be difficult not to feel the pull of this poultry.
355 Amsterdam Avenue (at 77th St.)
Upper West Side, Manhattan
212.787.6631
