Ginza Restaurant: A Small Slice of Japan in the Heart of America

Have you ever wondered about what they actually eat in Japan? Your initial answer might be “Sushi” or perhaps even “Tempura.” Sure, that makes sense, but it’s also like telling people that you eat Porterhouses in America. It’s true, but it’s not really what you eat on a day-to-day basis (hopefully).

“So what do Japanese people eat?” you might ask. Well, you should go and find out for yourself at Ginza. First let me tell you what you shouldn’t be expecting from Ginza. You shouldn’t go expecting to chow down on the best sushi you have ever had. You shouldn’t go in there expecting a chic atmosphere. You really shouldn’t walk up to the place expecting to find a classy exterior. Ginza, in true hole in the wall form, looks like a dump from the outside.

Don’t be afraid, though, because you’re really in for a treat. Ignore the fact that the Tokyo Hotel looks like it will crumble down around you before you finish your meal. Just walk right in. What you’ll find is a small oasis of Japan in the heart of Chicago. Ginza is not a first class restaurant, mind you. The decor looks more like that of a neighborhood Japanese restaurant than the zen interiors you might be accustomed to at Kamehachi. Still, Ginza’s as authentic as it gets around here. For a really Japanese experience, see if you can get a seat at one of the private Tatami rooms in the back. You’ll have to sit on the floor, but that’s the way it’s traditionally done over there.

The real reason you should go to Ginza is the traditional Japanese food. Really, skip the sushi and go straight for the traditional home cooked stuff. As an appetizer try the Yakitori, essentially marinated grilled chicken on a stick. On a colder day you might try the Ochazuke where you take a bowl of rice and mix it with a serving of green tea. This is a dish that you aren’t going to find in most Japanese restaurants around here. On the main courses, you generally can’t go wrong. If you want a real home-style meal, try the broiled fish dinner, where you get your choice of fish along with some tasty Japanese sides. If you’re in the mood for something light and cool, go with the Zaru Soba, which is simply a tray of buckwheat noodles with a delicious dipping sauce.

Finally, don’t rule this place out for lunch. I would venture to say that Ginza offers one of the best deals in this part of town. For nine dollars you get your choice of main dishes ranging from Japanese Curry to Deep Fried Chicken Cutlet along with your choice of side. Delicious!

Details
Name: Ginza Restaurant
Location:  19 E Ohio St, Chicago 60611 (Between State and Wabash)
Telephone: (312) 222-0600